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| *Ingredient List |
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Ingredients List Effective September 01, 2011 |
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| SIGNATURE TOMATO SAUCE |
Crushed tomatoes, water, sugar, spices, salt, modified corn starch, may contain citric acid. |
| BBQ SAUCE |
Water, tomato paste, sugar, white vinegar, brown sugar, natural smoke flavour(contains wheat gluten), salt, seasoning(contains chilli peppers, silicon dioxide), modified corn starch, caramel colour(contains sulphites), onion powder, garlic powder, sodium benzoate, mustard flour, natural flavour. |
| THICK TERIYAKI |
Water, sugar, soy beans, salt, hydrolyzed (corn, soy & wheat) protein, vinegar, modified corn starch, caramel colour, spices, wheat, maltodextrin, sodium benzoate, artificial flavour, partially hydrogenated soybean, cottonseed oil. |
| SATAY SAUCE |
Water, corn syrup, brown sugar, soy sauce (water, soy beans, wheat, salt), hydrogenated palm & soy bean oil, sesame oil, coconut milk powder( coconut milk solids, maltodextrin, sodium caseinate, trisodium phosphate), modified corn starch, salt, lemon juice concentrate, garlic, spice, tamrind extract(contains corn syrup, caramel, molasses), dehyderated onion, natural & artificial flavour, sodium benzoate(to ensure freshness), citric acid. |
| MUSTARD SAUCE |
White vinegar, water, mustard seed, salt, spices. |
| RANCH SAUCE |
Vegetable oil, water, white vinegar, frozen egg yolk, modified milk ingredients, salt, sugar, monosodium glutamate, concentrated lemon juice, xanthan gum, propylene glycol alginate, natural flavour, lactic acid, spices & herbs, potassium sorbate, sodium benzoate, phosphoric acid, rosmary extract, onion & garlic extract, calcium disodium EDTA, natural colour. |
| GREEK SAUCE |
Soybean oil, water, white vinegar, white wine vinegar, olive oil, garlic puree(contains white vinegar), olives, feta cheese, sugar, salt, grated romano cheese, oregano, dehyderated garlic, concentrated lemon juice, cucumber juice(contains white vinegar, salt), dehydrated onions, spices, potassium sorbate, propylene glycol alginate, xanthan gum, natural flavour, calcium disodium EDTA. |
| HONEY GARLIC SAUCE |
Sugar/glucose-fructose, water, honey, modified corn starch, garlic, hydrolyzed soy protein, salt, molasses, caramel colour, sodium benzoate, potassium sorbate. |
| PESTO SUPREME |
Canola oil, parmesan cheese, basil, romano cheese, parsley, garlic, water, salt, concentrated lemon juice, spices. |
| TANDOORI SAUCE |
Water,sugar,tomatopaste,spices,vinegar,modified corn starch,salt,ginger,dehydratedonions,naturalflavour,dehydratedgarlic,colour,ctric acid, lime juice |
| CHIPOLTE SAUCE |
Water, soybean oil, brown sugar ,tomato paste, vinegar, ancho chilli pepper puree, salt, liquid egg yolk, spices, modified milk ingredients, garlic and onion powder, modified corn starch, dehydrated garlic, lactic acid, phosphoric acid, mustard flour, lemon juice concentrate, xanthan gum, polysorbate 60, potassium sorbate, silicone dioxide, polysorbate 80,
Calcium disodium EDTA, citric acid |
| HOT SAUCE |
Cayenne red peppers, salt, garlic powder, distilled vinegar |
| REFRIED BEANS SAUCE |
Cooked pinto beans, water, salt, tomato paste, signature tomato sauce, soybean oil, chilli pepper, sugar, dried onion, natural flavour, dried garlic, yeast extract |
| CHUNKY SALSA |
Tomatoes, peppers, onions, vinegar, salt, garlic powder, onion powder, potassium sorbate, citric acid, calcium chloride. |
| CAESAR |
Vegetable oil, water, grated parmesan &romano cheeses, white vinegar, frozen egg yolk, salt, sugar, lemon juice, lemon juice from concentrate, garlic puree, spices & seasonings, modified corn starch, lactic acid, propylene glycol alginate, onion juice, anchovy paste, xanthan gum, potassium sorbate, sodium benzoate, garlic powder, hydrolyzed yeast protein, onion powder, rosmary extract, disodium insinuate, disodium guanylate, calcium disodium EDTA. |
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| SLICED PEPPERONI |
Pork, beef, salt, spices, dextrose, garlic powder, lactic acid starter culture, sodium nitrate |
| SLICED SMOKED CHOPPED HAM |
Ham cured with water, potassium lactate ,salt, sugar, sodium phosphate, carrageenan, sodium diacetate, sodium erythorbate, sodium nitrate, smoke |
| BACON |
Pork, water, salt, sugar, smoke flavour, sodium phosphate, sodium Erythorbate, sodium nitrate |
| BEEF TOPPINGS |
Beef, water, soy protein (soy flour, ferrous sulphate, niacin amide, calcium pantothenate, pyridoxine, hydrochloride, riboflavin, thiamine mononitrate, cyanocobalamin), salt, spices, and sugar |
| ITALIAN SAUSAGE |
Pork, water, spices, sugar, salt and garlic powder |
| STEAK STRIPS |
Beef, water, seasoning[hydrolysed soy protein, salt, sugar flavour(modified corn starch acitic acid) sodium phosphate, garlic powder, onion powder, yeast extract, soy sauce powder(soybeans, wheat, salt),spice], canola oil, flavour |
| SHRIMP |
Shrimp, water(as protective ice glaze), salt |
| SEASONED CHICKEN TOPPING |
Chicken breast meat(boneless, skinless), water, salt, modified tapioca starch, hydrogenated soybean oil, flavour, sugar, sodium tripolyphosphate,autolysed yeast extract, carrageenan |
| BONELESS DRY RIBS |
Pork, water, soy protein concentrate, salt, sodium phosphate, marinade(salt, garlic powder, soy sauce powder, spices, sugar, wheat flour, autolyzed yeast),wheat flour, corn flour, baking powder, spices, salt, may contain sulphites and/or bone fragments, canola oil |
| CHICKEN WINGS |
Chicken wings, water, salt, sugar, sodium phosphate |
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| PIZZA BLEND MOZZERELA |
Milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose (to enhance flow). |
| LACTOSE FREE |
Water, palm oil shortening, casein, Mozzarella cheese (Milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme.), modified corn starch, salt, maltodextrin, citric acid, sodium citrate, calcium phosphate, sodium phosphate, sodium citrate, potassium sorbate, cellulose. Each 30g serving provides a “Good source of Calcium” |
| PARMESAN |
Milk, milk ingredients or modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme, and cellulose (to enhance flow) |
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FETA |
Milk, milk ingredients, bacterial culture, calcium chloride, lipase, microbial enzyme and salt |
| CHEDDER |
Milk, bacterial culture, milk ingredients or modified milk ingredients, salt, calcium chloride, microbial enzyme, colour and cellulose (to enhance flow) |
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| REGULAR OR THIN CRUST |
Enriched wheat flour, water, canola oil, sugar, yeast, salt, dough conditioner[wheat flour, diacetyl tartaric acid esters of mono-diglycerides, calcium carbonate, vegetable oil(canola and/or soya), ascorbic acid, amylase], micro crystalline cellulose, L-cysteine hydrochloride, corn starch |
| GLUTEN FREE |
Water, sweet rice flour, eggs, corn and tapioca starch, sunflower or canola oil or both, sugar, salt, yeast, vitamin blend like, thiamine, niacin, folic acid, vitamin b2,iron, sodium carboxy |
| WHOLE WHEAT |
Enriched unbleached wheat flour,water,whole wheat flour,crackedwheat,yeast,glucose-fructose,wheatgluten,salt,soyabeanoil,ascorbicacid,enzyme(amylase),may contain milk,soy,eggand sesame |
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*Ingredients listed Mentioned here are supplied by our suppliers. Andaro’s Pizza is not responsible whatsoever on any errors and omissions.
Ingredient list may be subjected to change without notice |
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